 |
|
| |
|
 |
| |
| . |
 |
| 
|
|
|
TAILWALKER MARINE’S OFFSHORE CHALLENGE |
June
10 – 12, 2004
Georgetown, SC
Host Marina: Georgetown Landing Marina 843-545-5000
Host Hotel: Jameson Inn 843-546-6090
Hampton Inn 843-545-5000
First Place: $15,000 pay thru 20th place plus bonuses
Contact: Stuart Ballard 843-527-2495
www.tailwalker.com
|
| 16th
ANNUAL RUMPH BROTHERS MARINE KING MACKEREL TOURNAMENT |
July
8 – 10, 2004
Mt. Pleasant, South Carolina
Host Marina: Charleston Harbor Marina 843-856-9996
Entry Fee: $325
Captains Meeting: Thursday July 8th, 7 PM Charleston Harbor Marina
Tournament Headquarters: Charleston Harbor Marina
Contact: Mike Rumph 843-849-8030 or 843-224-6609
Rumphmarine.com |
| THE
HYDRA-SPORTS FRANTIC ATLANTIC NO COMPROMISE GUARANTEE |
|
August 12 - 15, 2004
N. Myrtle Beach, SC
Tournament Headquarters: H.D. Spokes Saloon
Captains Meeting: H.D. Spokes Saloon, Thursday
Fish Days: Friday & Saturday
Awards: Sunday 1PM
Host Motel: Hampton Inn 843-249-1997
Contact: Larry Fowler 843-390-1819
E-mail: hdspokes@sccoast.net
Website: www.hdspokes.com
|
| KEY
WEST BOATS FISHING FOR MIRACLES KING MACKEREL TOURNAMENT |
August
19-21, 2004
Charleston, South Carolina
Captains Meeting: August 19th, 6 PM Charleston Harbor
Marina
First Place: $25,000 pays thru 30th plus bonuses
Entry Fee: early $265, $315 late
Awards: Saturday 7 PM
Host Marina: Charleston Harbor Marina 843-856-9996
Host Hotel: Charleston Harbor Resort & Marina 843-971-2580
Contact: Dan Muckenfus 843-875-1211 |
| SAVANNAH
SALTWATER SHOOTOUT |
Sept
2 – 4, 2004
Savannah, Georgia
Captains Meeting: River Street on the water, downtown
Savannah. 7 PM
First Place: 23' Donzi ZF, Mercury powered, Loadmaster
Trailor.
2nd thru 10th place cash, 11th thru 20th prizes.
MerCruiser powered 16' Sweet 16 Donzi package for Class 23.
All prizes except first based on 300 boats.
Tournament money based on a two fish (kingfish) aggregate
Prizes for heaviest Wahoo and Dolphin.
Host Hotels: Hyatt Regency Savannah, 912-238-1234
The Westin, 912-201-2000
Contact: Ken Thompson 888-242 7919 or 706-473-0122
|
| |
More to come - Stay Tuned!! |
|
|